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Truitt Bros., located in Oregon’s Willamette Valley, is a family-operated company committed to doing the right things.
Truitt Bros. understands what people have an appetite for, and can help deliver the unique food experiences consumers expect.
Understanding that the challenges facing today’s operators go beyond just food, Truitt Bros. is a visionary resource for operational solutions.
From savory beef stews, to fruits and vegetables, to comfort foods, Truitt Bros. prepares and packages all certified sustainable products with the greatest possible care, delivering an experience that beats expectations every time!
Extraordinary taste, on-trend culinary, and innovative packaging. That’s Truitt Bros.
Visit our web site to learn more.
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Registration will open in March 2012!
Please save the date:
October 21 - 23, 2012
San Diego
*Only executives of companies
who own or operate a multi-unit
fast casual restaurant will qualify
to attend.
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